Welcome to Little Sunny Kitchen!
It’s great to see you here! Please grab a cookie, take a seat and let us introduce ourselves!
We are Diana and Natalia, two sisters that love good food and travelling. We don’t have any professional experience in cooking, baking, or eating but we are certainly addicted to good food!
Diana just moved to Cardiff, holds a MSc degree in Marketing Communications, and another MSc in Innovation and Applied Entrepreneurship from Bristol. She is currently a full-time blogger, spends most of her time getting creative in the kitchen, or travelling, but also loves to follow the newest fashion trends!
Likes: Mangoes, quinoa, sunsets, cocktail making, summer dresses and cats.
Natalia is living in Geneva, Switzerland but is often in the UK. She holds a MSc degree in International Economics, and another in International Trade (2 masters again!). She’s a Mum to two adorable children (ages 5 and 2), and really enjoys travelling as well.
Little Sunny Kitchen was founded by Diana in 2013 to share recipes with family and friends, but it grew into a successful blog over the years. Later on, Natalia joined LSK and became a recipe developer and a writer on the blog. On the blog, you can find a big variety of mostly healthy recipes. There are loads of Middle Eastern and Russian recipes on the blog, as well as recipes from different cuisines around the world. You will also find a lot of travel reviews and recommendations.
There are many ways to get in touch with us, you can subscribe through email and get recipes sent directly to your inbox. You can also stay in touch through my official Facebook page, tweet us at @lilsunnykitchen, follow Diana on her Instagram account and Natalia on her Instagram account and her blog, or drop us a message through our Contact me form.