If using the stovetop, heat oil in a pan over medium-high heat and add the patties to the pan. Cook on both sides for about 10 minutes or until the internal temperature of the patties is 165°F/74°C.
If using the grill, preheat the grill to medium heat (around 350°F/180°C). Clean and oil the grill grates. Cook the patties for about 10 minutes on both sides until the internal temperature of the turkey is 165°F/74°C.