Garlic Cheesy Pull-Apart Bread Appetizer

Cheesy Pull Apart Bread with butter and garlic is the easiest, tastiest appetizer you can make! Perfect for holidays, football parties, or anytime snacking.

Why You Should Try This Recipe:

- A delicious and shareable snack - Can adjust the flavors to suit your preferences  - Easy to make appetizer that is always a hit

Key Ingredients:

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mozzarella - sourdough bread butter - garlic - green onions parsley

Let's make it!

This appetizer is an irresistible snack, perfect for any occasion.

1

Preheat your oven to 350°F (180°C). Melt the butter in a small bowl. Add minced garlic, salt, and half of the chopped parsley. Stir until well combined.

2

Place the bread loaf on a cutting board. Using a serrated knife, make diagonal cuts across the top of the loaf, and then repeat in the opposite direction to create a diamond pattern of 1-inch pieces. Be careful not to cut all the way through the bread.

3

Place the bread on a large piece of foil on a sheet pan. Pour the butter mixture into the crevices of the bread, ensuring it’s evenly distributed.

4

Gently stuff the bread with sliced green onion and shredded cheese.

5

Cover the bread with foil and bake in the preheated oven for 15 minutes. For a crispy top, uncover the bread and bake for an additional 10 minutes. Before serving, garnish the bread with the remaining parsley and additional green onion. Serve warm.

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Easy Garlic Bread

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