These Crock Pot Pinto Beans are wonderfully easy to make, require no soaking, and come out perfectly flavorful every time. This recipe will become a staple in your kitchen!
- Super easy hands-off recipe
- There are many ways to enjoy these beans such as in soups or in burritos
- A healthy recipe packed with protein and fiber
Place the pinto beans in a colander, and rinse them well picking out any damaged beans. Place the beans in a slow cooker, then add diced onion, garlic, jalapeno, cumin, chili powder, paprika, and salt. Cover with vegetable or chicken stock.