Air Fryer Asparagus
Easy air fryer asparagus side dish that cooks in just 8 minutes. Sprinkled with ground black pepper, salt and nutritional yeast for a lovely flavor!
Ingredients
- 2 cups (200 grams) Fresh Asparagus with the ends trimmed (about 2 inches)
- 1 tbsp Olive oil Spray
- Salt and ground black pepper
- Nutritional yeast optional
If making with mushrooms
- ⅔ cup (50 grams) mushrooms sliced into quarters
- ⅛ cup (20 grams) almonds soaked in warm water for at least 15 minutes
- 1 tsp rosemary chopped
Instructions
- Start by washing and trimming the ends of the asparagus (about 2 inches just to get rid off the woody part).
- Spray with olive oil, and sprinkle with salt and ground black pepper.. If using mushrooms, add the chopped mushrooms as well.
- Cook in the air fryer basket for 8 minutes at 390F (200c). When ready, serve. If you're making asparagus with mushrooms, then arrange the asparagus and mushrooms in a plate, top with chopped almonds and rosemary.
Notes
If you're avoiding oil, use low sodium soy sauce instead.
Nutrition
Calories: 63kcal | Carbohydrates: 1g | Protein: 1g | Fat: 6g | Potassium: 75mg | Vitamin C: 0.2mg | Calcium: 17mg | Iron: 0.3mg
Find it online: https://littlesunnykitchen.com/air-fryer-asparagus/