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–+ servings
Copycat Big Mac sauce in a jar with a spoon, with fries and a salad in the background
5 from 19 votes

Big Mac Sauce (Copycat Recipe)

This copycat Big Mac sauce brings the iconic McDonald's flavor right to your kitchen with simple ingredients. It's perfect for burgers, sandwiches, and salads, offering a fresh and homemade twist to your dishes.
Author Diana
Servings 8 servings (1 cup)
Prep Time 10 minutes
Chill time 1 hour
Total Time 1 hour 10 minutes

Equipment

Ingredients

  • ½ cup mayonnaise
  • 2 tablespoons ketchup
  • 1 tablespoon finely minced white onion or grated
  • 1 tablespoon sweet pickle relish
  • 1 teaspoon white vinegar
  • 1 teaspoon granulated sugar
  • ½ teaspoon smoked paprika
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • ⅛ teaspoon salt

Instructions

  • In a bowl, combine all the sauce ingredients.
  • Mix well until everything is fully combined.
  • Cover and refrigerate for at least 30 minutes to allow the flavors to meld together.

Notes

  • For optimal flavor melding, allow the sauce to chill for at least an hour before serving.
  • Don't forget to taste and adjust seasonings after chilling, and adjust if needed.
  • Store any leftovers in an airtight container in the refrigerator for up to 5 days.

Nutrition

Serving: 2tablespoons | Calories: 105kcal | Carbohydrates: 3g | Protein: 0.2g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 2g | Trans Fat: 0.03g | Cholesterol: 6mg | Sodium: 175mg | Potassium: 20mg | Fiber: 0.1g | Sugar: 2g | Vitamin A: 113IU | Vitamin C: 0.3mg | Calcium: 3mg | Iron: 0.1mg
Find it online: https://littlesunnykitchen.com/big-mac-sauce-copycat-recipe/