Cilantro Lime Chicken

Cilantro Lime Chicken is juicy and perfectly flavorful, marinated in a fresh mix of lime juice, herbs, garlic, and spices.

Why You Should Try This Recipe:

- Made with bold Tex-Mex flavor - Different cooking options: grill, oven, pan, air fryer - You can use the marinade for any type of chicken you have or even pork chops

Key Ingredients:

chicken thighs - cilantro  honey - chili powder  cumin - garlic - lime 

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Let's make it!

Any way you decide to cook this delicious marinated chicken, it will be a hit.

1

In a large bowl, combine all of the marinade ingredients (olive oil, zest of a lime, juice of a lime, garlic, cilantro, honey, chili powder, cumin, salt, and pepper).

2

Give the marinade a whisk then add the chicken thighs, and mix so the chicken thighs are thoroughly coated.

3

Cover, and allow to marinate in the fridge for at least 30 minutes but preferably longer, and up to 24 hours. Alternatively, this can be done in a ziptop bag.

4

Remove the chicken from the marinade and cook using your preferred method, until the chicken is cooked through, and reaches an internal temperature of 165°F/74°C.

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