Chocolate Lava Mug Cake
2-minute vegan molten chocolate mug cake that’s made in the microwave with very simple ingredients.
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Why You Should Try This Recipe:
- It's a vegan dessert - Requires minimal ingredients - Easy step-by-step instructions - Ready to eat in 5 minutes
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Key Ingredients:
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sugar - milk - oil - flour cocoa powder - cinnamon banana - baking powder
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Let's make it!
This yummy dessert is single-serving, so you won’t be tempted by leftovers!
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1
In a microwave-safe mug, mash the banana using a fork.
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2
Add the flour, salt, sugar, cocoa powder, milk, baking powder, cinnamon, and vegetable oil into the mug.
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3
Thoroughly whisk all the ingredients together with the fork until they are well combined.
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4
Place the mug in the microwave and heat at 700 watts for 60 seconds. Monitor the cooking process and stop when the cake edges are set, but the center is slightly wet and shiny.
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More Recipes:
Chocolate Cupcakes
for more recipes
visit
littlesunnykitchen.com
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