Air Fryer Croutons

These Air Fryer Croutons are crunchy on the outside, yet soft on the inside. They're properly seasoned, full of flavor, and ready in just 10 minutes!

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Why You Should Try This Recipe:

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Key Ingredients:

Let's make it!

1

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2

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3

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4

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Swipe up for the full printable recipe!

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Air Fryer Croutons

These Air Fryer Croutons are crunchy on the outside, yet soft on the inside. They're properly seasoned, full of flavor, and ready in just 10 minutes!

Why You Should Try This Recipe:

- Tastes much better than store-bought croutons - Easily customizable to suit your preferences - Great for soups, salads, or just to snack on

Key Ingredients:

Swipe up for the full list of ingredients!

bread - olive oil - salt Italian seasoning pepper

Let's make it!

You will love these quick and easy Air Fryer Croutons!

1

Preheat the Air Fryer to 350°F/180°C. Then cut or tear your bread into ¾-1 inch pieces.

2

Toss the bread cubes in olive oil, and the seasonings that you’re using.

3

Place in the Air Fryer. If you’re using a parchment liner, place it now and add the bread.

4

Air Fry for 7-8 minutes flipping/shaking every 2-3 minutes. The croutons are done when they’re golden brown and crunchy. Allow them to cool before adding to salad.

Swipe up for the full printable recipe!

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