Creamy Chicken Orzo

Creamy Chicken Orzo is a one pan meal that cooks quickly, with a delicious sauce and just enough healthy veggies to make it the perfect meal.

Key Ingredients:

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Make it!

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Heat olive oil in a large skillet. Add onion and sauté until translucent. Add in sundried tomatoes, garlic, salt, pepper, tomato paste, and orzo. Stir until well coated.


Add in the chicken broth, then stir well and bring to a boil. Reduce heat to low and simmer until the orzo is tender and has absorbed most of the liquid.


Stir in shredded chicken, corn, and kale. Add the cream cheese and parmesan cheese. Cook until kale is wilted and cheese is melted. Serve and garnish with more parmesan cheese.

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