These Strawberry Crumb bars are a sweet, fruity dessert, perfect for sharing! Fresh Strawberries are the star, supported by layers of crunchy, buttery, and sugary oats.
- A simple 3-layer bar recipe baked in one pan
- Made with fresh strawberries and an optional sweet glaze
- Easy to double or triple the recipe
- Great make-ahead recipe
In a separate bowl, combine the strawberries with sugar. Let it sit for 15 minutes to release the juices then drain excess liquid. Add lemon juice, and cornstarch.
If you wish to drizzle with a simple glaze, mix together the glaze ingredients and drizzle only after the crumb bars have cooled completely. Do this if you like your crumb bars to be on the sweeter side.