Classic Hummus
The original Middle Eastern classic hummus recipe.
Ingredients
- 1 x 15oz (400g) can chickpeas drained and rinsed
- 2 cloves garlic
- 1 tablespoon extra virgin olive oil
- 1 tablespoon tahini
- 1 tablespoon lemon juice
- 1 teaspoon ground cumin
- ½ teaspoon salt
Instructions
- Place all ingredients in a food processor and blend until the mixture is smooth. Gradually add a little bit of water to reach the desired consistency and texture.
- Serve in a semi shallow dish, drizzle with olive oil and sumac.
Video
Nutrition
Calories: 38kcal | Carbohydrates: 1g | Fat: 3g | Sodium: 1mg | Potassium: 11mg | Vitamin C: 0.8mg | Calcium: 5mg | Iron: 0.2mg
Find it online: https://littlesunnykitchen.com/classic-hummus/