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4.80 from 5 votes

Peach Ice Cream

A five-minute no churn healthy peach ice cream that is made from natural yogurt, honey, and fresh or frozen peaches.
Author Diana
Servings 4 servings
Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 4 cups peaches Frozen
  • 3 tablespoons honey or agave nectar
  • ½ cup natural yogurt
  • 1 tablespoon fresh lemon juice

Instructions

  • Add the frozen peaches, honey or agave, yogurt, and lemon juice into a food processor and process until creamy. Serve immediately or transfer it to an airtight container and store it in the freezer for up to 1 month.

Nutrition

Calories: 132kcal | Carbohydrates: 30g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.4g | Cholesterol: 4mg | Sodium: 35mg | Potassium: 247mg | Fiber: 2g | Sugar: 27g | Vitamin A: 533IU | Vitamin C: 8mg | Calcium: 44mg | Iron: 1mg