Air Fryer Chicken Drumsticks
Crispy, juicy, and flavorful chicken legs cooked in the Air Fryer! This recipe is so easy to make, the chicken drumsticks are very well seasoned, and they take just 25 minutes in the Air Fryer to be ready!
Equipment
Ingredients
- 4-6 chicken drumsticks
- 1 tablespoon vegetable oil I used canola oil
- 2 teaspoons smoked paprika
- 1 teaspoon chili powder use less if you don't like spicy food
- ½ teaspoon ground black pepper
- 1 teaspoon salt
Instructions
- Season the drumsticks. Place in a bowl, drizzle with oil, and add your seasonings. Make sure that they're well coated.
- Pop in the Air Fryer basket (no need to preheat it), make sure that it's not overcrowded and the drumsticks are not touching.
- Air Fry at 200°C (390°F), for 25 minutes flipping halfway through.
Video
Notes
- If you are planning to add hot sauce to the drumsticks, do that after the Air Frying. Just dip them in sauce, and they're ready!
- You can also make BBQ drumsticks if you like, by cooking the chicken as instructed above for 20 minutes, then brush the chicken with BBQ sauce and cook for 5 more minutes.
- There are 5 WW freestyle points per Air Fryer chicken leg.
Nutrition
Calories: 155kcal | Carbohydrates: 1g | Protein: 14g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 70mg | Sodium: 669mg | Potassium: 201mg | Fiber: 1g | Sugar: 1g | Vitamin A: 676IU | Calcium: 8mg | Iron: 1mg