Avocado hummus. This is extremely creamy!
Print Pin
5 from 5 votes

Avocado Hummus

Healthy and easy hummus dip with a twist! Chickpeas are blended with avocado for that extra creaminess and flavour.
Course Appetisers
Cuisine International
Keyword avocado hummus
Prep Time 15 minutes
Total Time 15 minutes
Servings 4
Calories 106kcal
Author Diana @ LittleSunnyKitchen

Ingredients

  • 1 can chickpeas drained
  • 1 avocado ripe
  • 1 tbsp tahini
  • 2 garlic cloves
  • 1/2 tsp paprika to garnish

Instructions

  • Place all ingredients in a food processor and process until smooth and creamy!
  • Garnish with olive oil, and paprika if using.

Nutrition

Calories: 106kcal | Carbohydrates: 5g | Protein: 1g | Fat: 9g | Saturated Fat: 1g | Sodium: 5mg | Potassium: 260mg | Fiber: 3g | Vitamin A: 215IU | Vitamin C: 5.5mg | Calcium: 14mg | Iron: 0.5mg