Cake Mix Cookie Bars
It is easy to make Cake Mix Cookie Bars with just a few staple ingredients! The cookie bars are loaded with chocolate chips, they are chewy, delightfully cakey, and rich.
Equipment
Ingredients
- 1 15.25oz pack yellow cake mix
- ⅓ cup oil or melted butter
- 2 large eggs at room temperature
- 1½ cups (12oz) chocolate chips semisweet or milk chocolate
Instructions
- Preheat the oven to 350°F/180°C (160°C fan oven), and lightly grease a 9×13" baking pan with baking spray.
- In a large bowl, whisk the eggs with oil or melted butter. Add the cake mix, and mix with a spatula until combined. The cookie dough will be stiff but that's okay.
- Fold in the chocolate chips then transfer to the baking pan and press it in with the spatula (it will take you a minute, as the cookie dough will be stiff).
- Bake for 20-25 minutes or until the edges are light golden brown.
- Cool completely in the pan, then remove and cut into 16 bars.
Nutrition
Serving: 1cookie bar | Calories: 233kcal | Carbohydrates: 33g | Protein: 3g | Fat: 10g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.1g | Cholesterol: 26mg | Sodium: 214mg | Potassium: 21mg | Fiber: 1g | Sugar: 22g | Vitamin A: 72IU | Vitamin C: 0.1mg | Calcium: 79mg | Iron: 1mg
Find it online: https://littlesunnykitchen.com/cake-mix-cookie-bars/