Magic Bars
7 Layer Magic Bars are a classic bar cookie treat that is welcome at holidays, pot lucks, or any time. You’ll love how quick and easy magic bars are to make.
Equipment
- 9x13 pan
Ingredients
- 1 ½ cups graham cracker crumbs 1 sleeve, 9 full sheets
- ½ cup unsalted butter melted or softened
- 1 cup semi sweet chocolate chips
- 1 cup butterscotch chips
- 1 cup sweetened shredded coconut
- ½ cup pecans or walnuts, roughly chopped
- 1 14-ounce can sweetened condensed milk
Instructions
- Preheat the oven to 350°F/180°C. Line a 7x11" or 9x13" baking pan or sheet pan with parchment paper. Set aside.
- In a bowl, combine the graham cracker crumbs with butter, and press the mixture into the pan.
- Layer chocolate chips, butterscotch chips, shredded coconut and pecans.
- Pour the sweetened condensed milk on top in an even layer.
- Bake for 25-30 minutes in the preheated oven or until it sets.
- Allow to cool completely, then remove from pan and cut into squares or diamonds (12 or 24 pieces).
Notes
Scoop the sweetened condensed milk into a bowl and warm it up slightly in the microwave if it’s difficult to pour it from the can. You can also set the unopened can in a bowl of hot water for a while to warm it up.
Nutrition
Calories: 445kcal | Carbohydrates: 53g | Protein: 5g | Fat: 25g | Saturated Fat: 14g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 35mg | Sodium: 197mg | Potassium: 280mg | Fiber: 2g | Sugar: 42g | Vitamin A: 363IU | Vitamin C: 1mg | Calcium: 120mg | Iron: 2mg
Find it online: https://littlesunnykitchen.com/magic-bars-seven-layer-bars/