Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Place all of the ingredients in a bowl, stir until well combined.
Rub the seasoning all over the turkey, and cook according to your recipe.
Or store sealed for up to 2 months.
Calories: 104kcal | Carbohydrates: 25g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 14167mg | Potassium: 279mg | Fiber: 5g | Sugar: 13g | Vitamin A: 1668IU | Vitamin C: 2mg | Calcium: 155mg | Iron: 6mg