Ranch Oyster Crackers
Ranch Oyster Crackers are a classic homemade snack made from small crackers and ranch seasonings, baked up until golden brown. They are a perfect snack for a party!
Ingredients
- 1 packet ranch seasoning 2 tablespoons
- 2 teaspoons dried dill
- 2 teaspoons lemon pepper
- 1 teaspoon garlic powder
- ¼ cup canola oil
- 16 ounce box small oyster crackers
Instructions
- Preheat oven to 250°F/120°C.
- In a large bowl, combine the seasonings with oil. Add the oyster crackers, and toss to coat.
- Line a rimmed baking sheet with foil, and spread the crackers evenly in a single layer.
- Bake for 15-20 minutes or until golden, stirring every 5 minutes.
- Remove from the oven, allow to cool. Serve in a bowl.
Notes
- Use homemade or store-bought packet of ranch seasoning.
- Oyster crackers can be substituted with any other type of crackers such as saltines, cheez-its, or Goldfish crackers.
Nutrition
Calories: 87kcal | Carbohydrates: 4g | Protein: 1g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 1g | Sodium: 284mg | Potassium: 23mg | Fiber: 1g | Sugar: 1g | Vitamin A: 18IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 1mg
Find it online: https://littlesunnykitchen.com/ranch-oyster-crackers/