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5 from 6 votes

Baked BBQ Chicken Drumsticks Legs Recipe

Easy baked BBQ chicken drumsticks that turn out so crispy, juicy, and tender. This recipe makes a wonderful appetizer.
Author Diana
Servings 4 servings
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes

Equipment

  • Oven

Ingredients

  • 6 chicken drumsticks
  • 1 tablespoons vegetable oil
  • 1 teaspoon smoked paprika
  • ½ teaspoon chili powder use less if you don't like spicy food
  • ½ teaspoon garlic granules
  • ½ teaspoon onion granules
  • ½ teaspoon ground black pepper
  • 1 teaspoon salt
  • 3 tablespoons BBQ sauce

Instructions

  • Start by seasoning the chicken drumsticks. Place in a bowl, drizzle with oil, and toss with seasonings until they're well coated.
  • Arrange on a sheet pan (preferable with a rack), and bake at 390°F (200°C) for 20 minutes.
  • Take them out of the oven, and baste/glaze with BBQ sauce using a heat-proof brush. Return the sheet pan to the oven, and bake for 10 more minutes.

Video

Notes

To check if the chicken is done and safe to eat, insert an instant read thermometer in the thickest part of the meat (make sure it's not hitting a bone), and the internal temperature should be around 165°F or 75°C.

Nutrition

Calories: 238kcal | Carbohydrates: 7g | Protein: 20g | Fat: 14g | Saturated Fat: 6g | Cholesterol: 104mg | Sodium: 839mg | Potassium: 295mg | Fiber: 1g | Sugar: 4g | Vitamin A: 402IU | Calcium: 16mg | Iron: 1mg
Find it online: https://littlesunnykitchen.com/baked-bbq-chicken-drumsticks/