Kid Friendly Pasta Salad
This kid-friendly pasta salad is packed with lots of fresh veggies and pasta, which makes it a healthy, filling, colorful and delicious pasta salad that your child will love!
Ingredients
- ½ cup (50 grams) uncooked farfalle pasta or 1 cup of cooked pasta
- ¼ cup (40 grams) fresh peas or frozen and thawed
- 1 carrot diced
- ½ cucumber peeled and diced
- ½ red bell pepper diced
- ¼ cup (40 grams) steamed corn kernels
For the dressing
- 1 tablespoon extra virgin olive oil
- 2 tablespoons lemon juice optional
- ½ teaspoon salt
Instructions
- Cook pasta in salted boiling water for 10 minutes. Check the doneness before removing it from the by tasting 1 piece. Or cook according to the manufacturer's instructions.
- Mix the pasta with the rest of the ingredients in a bowl and serve at room temperature or cold.
Notes
- This pasta salad can be served at room temperature or cold.
- Feel free to mix things up and add other vegetables that your child likes.
Nutrition
Calories: 177kcal | Carbohydrates: 23g | Protein: 4g | Fat: 7g | Saturated Fat: 1g | Sodium: 605mg | Potassium: 285mg | Fiber: 2g | Sugar: 4g | Vitamin A: 6080IU | Vitamin C: 48mg | Calcium: 21mg | Iron: 1mg
Find it online: https://littlesunnykitchen.com/kid-friendly-pasta-salad/