Loaded
Twice Baked
Potatoes
Recipe
Ingredients:
Russet potatoes
Cheddar
Bacon
Sour cream
Butter
Milk
Green onions
Chives
Salt & pepper
Scrub, pierce, season the potatoes.
Bake until tender.
Hollow out the potatoes with a spoon!
Make the filling
Fill the potatoes
Top with cheese and bake again until the cheese has melted!
Garnish and serve warm
Your whole family are gonna love this!
For the full recipe, visit
littlesunnykitchen.com