Loaded Twice Baked Potatoes Recipe

Ingredients: Russet potatoes Cheddar Bacon Sour cream Butter Milk Green onions Chives Salt & pepper

Scrub, pierce, season the potatoes. Bake until tender.

Hollow out the potatoes with a spoon!

Make the filling

Fill the potatoes

Top with cheese and bake again until the cheese has melted!

Garnish and serve warm

Your whole family are gonna love this!

For the full recipe, visit

littlesunnykitchen.com